Living in Montgomery since her childhood, Whitney White graduated from Jeff Davis High School and Troy University with a marketing degree. In the restaurant industry for 10 years, she previously worked at Firebirds Wood Fired Grill and Charles Anthony’s Restaurant at the Pub followed by Derk’s Filet and Vine in the catering an events department. After truly finding her passion, she is now the Event Coordinator for both Vintage Cafe and Vintage Year where she loves helping guests execute their ideas while turning their vision into memorable dining experiences. In her free time she enjoys kayaking and going to the beach while keeping up with her two sets of twin boys.


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